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Join Vessel & Vine for an immersive class where we will discuss and explore the multitude of cooking and preservation techniques that can be used to turn foraged wild foods into delectable and nutritious dishes everyone will enjoy. Price includes foraged snacks and cocktails/mocktails that will highlight those techniques! You'll even get to take home a foraged goodie to add to your pantry.
$60/Per Person includes $30 donation to Queerly ME (not including tax or service charge).
Call Vessel and Vine at 207-721-3000 to sign up!